[For a luxurious party] Japanese black beef sirloin/beef rib roast rare cutlet/marinated seafood chirashi "Kaede course" 2 hours all-you-can-drink

[For a luxurious party] Japanese black beef sirloin/beef rib roast rare cutlet/marinated seafood chirashi "Kaede course" 2 hours all-you-can-drink

6500 yen(Tax included)

*All-you-can-drink option available *Photo is for illustrative purposes only.

  • 10items
  • 2persons-
All-you-can-drink available
120 minutes (※All-you-can-drink last order 30 minutes before closing)

Also recommended for banquets and birthday celebrations. Our head chef will use his skill to luxuriously prepare teppanyaki using the rare cut of Japanese Black Beef sirloin.You can enjoy your fill of beef, including Wagyu roast beef and fried rare beef rib cutlet.The all-you-can-drink option lasts for 120 minutes, so please take your time and enjoy your meal.After-meal dessert can be changed to a plate with a message. *One message per group.

Course menu

■Food will be served on separate plates, one per person.

(*Separate serving is available for reservations of up to 10 people.)

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Appetizer: Assortment of 4 types of appetizers including stewed beef tendon

Vegetables: Caesar salad with crispy cheese and prosciutto

Sashimi: Today's fresh fish sashimi (three kinds)

Roast Wagyu beef with truffle sauce

Boiled dish: Sweet and spicy stewed radish and pork belly

Deep-fried beef rib roast rare cutlet fried with special cutlet sauce

Steamed dish: Chawanmushi with wasabi sauce

Iron plate Japanese black beef sirloin (70g per person)

~With homemade flavored sauce~

*Can be changed to steak sauce.

We also have seafood! Today's pickled seafood chirashi

Clear Soup: Japanese beef soup with fragrant grated kelp

Dessert: Today's bite-sized cakes and assorted fruits

*Can be changed to a message plate.

If you wish to make any changes, please write your desired message and "change request" in the "Questions from the restaurant" section when making your reservation.

One message plate per group.

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■The contents offered may be subject to change depending on procurement conditions.

We will do our best to meet your requests, so please feel free to contact us.

All-you-can-drink menu

·beer
· Premium Malts
· Via cocktail
・Shandy Gaff/Yuzu Beer/Coke Beer/Bitter Orange/Cassis Beer/Calpis Beer/Beer Spritzer
·sour
・Lemon/Yuzu/Lime/Calpis/Melon/White peach/Pomegranate
·Highball
・Kaku Highball/Kaku Coke Highball/Kaku Ginger Highball/Kaku Yuzu Highball/Kaku Calpis Highball/Kaku Melon Highball/Kaku White Peach Highball/Kaku Pomegranate Highball
·Plum wine
・Yamato Bijin/Melon Plum Wine/White Peach Plum Wine/Yuzu Plum Wine x [On the rocks, with water, with soda]
·Cocktail
・Cassis x [Cassis Orange, Cassis Oolong, Cassis Soda] / Peach x [Peach Orange, Peach Oolong, Peach Soda] / Vodka x [Moscow Mule, Bulldog, Screwdriver, Vodka Tonic]
·Cocktail
・Gin x [Orange Blossom, Gin and Tonic, Gin Rickey, Gin Buck, Orange Blossom] / Lychee x [Lychee Orange, Lychee Oolong, Lychee Soda, Lychee Grapefruit]
· Shochu (wheat)
・Sugomugi (on the rocks, with water, with hot water, with soda, with green tea)
· Shochu (potato)
・Sugoimo (on the rocks, with water, with hot water, with soda, with green tea)
·Sake
・Genroku Bijin (cold, room temperature or hot sake)
·wine
· Glass (red · white)
· Wine cocktail
・Kitty/Calimocho/Operator/Splitzer/Kiel/Romantic Harmony/Cardinal/Splitzer Rouge
·Non-alcoholic cocktails
・Bitterberry/Cinderella/Shirley Temple/Saratoga Cooler/Fruit Punch/Pussy Cat
·Soft drink
・Cola/Orange juice/Oolong tea/Ginger ale/Pineapple juice/Calpis/Green tea
・★ Paid option ★ Premium all-you-can-drink
・For an additional 500 yen, you can also enjoy the following drinks all you want☆
· Glass wine
・Il Passo (white and red)
・Sparkling wine cocktail
・Mimosa/Kiel
·Plum wine
・ Strained plum wine/Yamazaki plum wine
· Shochu
・Kuro Kirishima/Tominohouzan/Nikaido/Nakamura/Kuromaru
Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/03/03 update